I love eggs and these recipes look absolutely delish! There are the standards like Deviled Eggs and Eggs a la Benedict, but I think it’s time to expand my world and try something exciting like Egg Cutlet Tomato Sauce, or Eggs Baked in Cream. Yum. No need to panic over Eggs a la Goldenrod. The use of “Goldenrod” appears to identify the look of the dish. No goldenrod plant actually involved in this one, thank goodness. The picture on the right is Egg and Nut Roll. I might wait on that one…

Need help flipping omelets? Check out these tips.

See Eggs

Also, check out the salads page for egg salad.

Last Updated on September 12, 2022 by rootie

Leave a comment

Your email address will not be published. Required fields are marked *